Session Information
14-Sep, 14:45 - 15:30
Straight To The Source Happy Hour!
The Source Kitchen
ICC Sydney
Level 1 - Lower Exhibition Halls
Celebrate the week that was with a fancy martini and lobster roll. Join the Straight To The Source team for a dirty martini mixed by SoHi Spirits using ALTO Olives brine. Joining them in conversation will be Michael from Australian Bay Lobster and Westerley Isbaih from ALTO. Let's go out with a bang learning from these inspiring Australian farmers, growers and producers.